Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a distinctive dish, store cupboard turkey curry. It is one of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Store Cupboard Turkey Curry is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is enjoyed by millions daily. They are fine and they look fantastic. Store Cupboard Turkey Curry is something that I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook store cupboard turkey curry using 9 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Store Cupboard Turkey Curry:

1. Make ready ish shredded cooked turkey
2. Make ready Coconut oil
3. Prepare curry powder
4. Get turmeric
5. Get cinnamon
6. Make ready salt
7. Take ground coriander
8. Prepare tinned tomatoes
9. Make ready full fat coconut milk

Instructions to make Store Cupboard Turkey Curry:

1. Heat a few tbsp of coconut oil and stir in the spices. Add the shredded turkey and stir well.
2. Add the tinned tomatoes and simmer for 10-15 mins. Then stir in the coconut cream from the top of the can of milk. You can add some of the thinned coconut water too to get the desired consistency.

So that is going to wrap it up with this special food store cupboard turkey curry recipe. Thank you very much for your time. I’m confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!