Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, brown rice dhokla. One of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Brown rice dhokla is one of the most well liked of recent trending meals on earth. It is simple, it is quick, it tastes delicious. It’s enjoyed by millions every day. They are fine and they look fantastic. Brown rice dhokla is something that I have loved my whole life.

To begin with this recipe, we have to first prepare a few components. You can cook brown rice dhokla using 11 ingredients and 2 steps. Here is how you cook it.

The ingredients needed to make Brown rice dhokla:

1. Take 1 cup brown rice
2. Take 1/2 cup splits grams
3. Make ready 1/3 cup splits green gram skinned
4. Make ready 2 tsp salt
5. Take 1 cup sour curd/ glass of sour buttermilk
6. Make ready 1/4 tsp baking soda
7. Take 3-4 tsp garlic paste
8. Prepare 1/2 cup spinach puree
9. Prepare 1/2 cup carrot puree
10. Make ready 1/2 cup beetroot puree
11. Prepare As needed oil to grease

Instructions to make Brown rice dhokla:

1. Soak rice, and both splits grams for at least 3 hours. Then crush them in a mixture with adding buttermilk/curd. Make thick paste like batter as we will mix purée with it later.Cover it and keep it in a warm place for 3 hours to get fermented. Add salt and garlic paste. Make purée of all three vegetables. In a batter add baking soda and mix it well.
2. Mix batter in three different puree and keep one part as a plain batter. So make total four colors batter. Pre heat a steam cooker. In a steam cooker grease the plate with oil and fill batter upto shallo level go even. Let it boil for the time when it rise to double.To check weather it’s cooked properly deep a knife and bring it out. If stuff is not stickng it means it cooked. Remove it with a knife after it got little cool.

So that is going to wrap it up for this exceptional food brown rice dhokla recipe. Thank you very much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!