Step-by-Step Guide to Prepare Perfect Spaghetti and Gammon Bake

Spaghetti and Gammon Bake
Spaghetti and Gammon Bake

Hey everyone, it’s Louise, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, spaghetti and gammon bake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Spaghetti and Gammon Bake is one of the most favored of recent trending meals in the world. It is simple, it’s quick, it tastes delicious. It is enjoyed by millions daily. Spaghetti and Gammon Bake is something which I have loved my entire life. They’re fine and they look wonderful.

To get started with this recipe, we have to prepare a few ingredients. You can cook spaghetti and gammon bake using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Spaghetti and Gammon Bake:
  1. Make ready Spaghetti
  2. Take Leftover 1.1kg approx Gammon
  3. Get Leaks, sliced thinly
  4. Prepare approx, Grated chedder cheese
  5. Make ready Drizzle of olive oil
  6. Take Bechamel Sauce
  7. Prepare Mustard powder
  8. Prepare butter
  9. Prepare flour
  10. Prepare whole milk
  11. Prepare Salt to taste
  12. Take Ground black pepper to taste
  13. Make ready chedder cheese, grated
Steps to make Spaghetti and Gammon Bake:
  1. Turn the oven on to 180c.
  2. Heat the olive oil over a low-medium heat, then add the leeks. Fry gently on low for around 20-25 minutes until leeks are really soft.
  3. Cook spaghetti in salted water for 12 minutes. The pasta should be slightly Al dente still.
  4. To make the bechamel sauce melt butter and add the flour, whisk until it forms a paste. Add the mustard powder then slowly add the milk and stir continously until the mixture thickens, Season with salt and pepper. Add the chedder cheese and whisk. Set aside.
  5. Cut the gammon into squares.
  6. In a bowl or saucepan mix the pasta, gammon, leeks and bechamel sauce together.
  7. Transfer to an ovenproof baking tray and top with the chedder cheese.
  8. Bake for 20-25 minutes until the cheese is melted and slightly browned.

So that’s going to wrap this up with this exceptional food spaghetti and gammon bake recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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