Hello everybody, I hope you’re having an incredible day today. Today, we’re going to prepare a distinctive dish, bakery style spiced whole wheat eggless biscuits. It is one of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Bakery Style spiced Whole Wheat Eggless Biscuits is one of the most popular of current trending foods on earth. It is appreciated by millions every day. It is easy, it’s quick, it tastes delicious. Bakery Style spiced Whole Wheat Eggless Biscuits is something that I’ve loved my entire life. They’re fine and they look wonderful.

Whole wheat biscuits or cookies is quite simple to prepare and is loaded with fiber, iron (from jaggery) and nutrients (from whole wheat flour). You can relish flour biscuits without oven,biscuit recipe without oven,आटे का बेकरी जैसा बिस्किट,bakery-style atta biscuit,eggless atta biscuits recipe,eggless. I am telling you this is one of the easiest cookies you will ever make. It has no maida, no eggs and it is made with whole wheat flour.

To begin with this particular recipe, we must prepare a few components. You can have bakery style spiced whole wheat eggless biscuits using 12 ingredients and 10 steps. Here is how you can achieve that.

The ingredients needed to make Bakery Style spiced Whole Wheat Eggless Biscuits:

1. Prepare 1 cup whole wheat flour
2. Take 1/4 cup rice flour
3. Get 1 tsp baking soda
4. Take 1 tsp baking powder
5. Prepare 1 tsp turmeric powder
6. Make ready 1/2 tsp salt
7. Get 1/2 cup unsalted butter (softened)
8. Make ready 1/4 cup thick curd or as needed
9. Get 1/2 cup chopped curry leaves
10. Prepare 1/2 cup chopped curry leaves
11. Prepare 3 medium sized green chillies chopped
12. Prepare 1 inch ginger peeled and chopped

The top countries of supplier is China, from which the percentage. These eggless wheat biscuits are easy to make and even can be baked in bulk. You can also experiment with this recipe and improvise it by giving different flavors to your wheat biscuits. I have used Whole Wheat Flour and Organic Jaggery Powder for this recipe.

Instructions to make Bakery Style spiced Whole Wheat Eggless Biscuits:

1. To a large mixing bowl add wheat flour, baking powder, baking soda, rice flour, turmeric and salt. Mix well.
2. Add the butter to this.
3. Make a coarse paste of the curry leaves, coriander and ginger. Don’t grind too fine into a paste as chunks of the leaves in the Biscuits adds to the flavour and final look. Add that to the dry ingredients.
4. Using hands crumble the mixture nicely as shown.
5. Now add the curd to this mixture. Mix well to form a dough that is firm and not soft like chapathi dough. Cover dough with moist cloth and let it rest for 15 mins.
6. Grease a baking tray or pan with butter & set aside. Preheat oven to 200 deg C.
7. On a flat surface or plate dust some flour. Take a handful of dough and roll into a flat circle or rectangle. Roll slightly thick. Cut with cookie cutter or jar lid into same sized circles.
8. Using a fork poke holes into the biscuit in rows. This is to ensure the biscuits don’t puff up during baking and you get levelled biscuits.
9. Place them with enough space in between on the greased baking tray or plate. Bake at 200 deg Celcius for 20-25 mins.
10. Once out of the oven place on a wire rack and let it cool. Enjoy crispy khara biscuits with evening chai or coffee. Store remaining in an airtight jar.

You can also experiment with this recipe and improvise it by giving different flavors to your wheat biscuits. I have used Whole Wheat Flour and Organic Jaggery Powder for this recipe. Before using the dry ingredients, I sifted them separately. Holding her forte as being one of the top baking instructors when it comes to whole wheat baking, Sonia has gain mastery in eggless and healthy baking. Whole Wheat Flour & Natural Peanut Butter Biscuits, Whole Wheat Flour & Pumpkin Bites.

So that is going to wrap it up for this special food bakery style spiced whole wheat eggless biscuits recipe. Thank you very much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!