Hey everyone, it’s me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, cheesy pasta bake. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.
Cheesy Pasta Bake is one of the most well liked of current trending foods on earth. It is appreciated by millions every day. It’s simple, it is fast, it tastes yummy. Cheesy Pasta Bake is something that I have loved my whole life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few ingredients. You can cook cheesy pasta bake using 13 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to make Cheesy Pasta Bake:
- Get cooked pasta
- Get onion chopped
- Get garlic chopped
- Prepare habanero chilli chopped
- Get mince meat
- Take baby marrow grated
- Prepare tblsp tomato paste
- Get tblsp oregano
- Make ready chopped tomatoes
- Make ready beef stock
- Make ready tblsp Worcester sauce
- Get grated mature cheddar cheese
- Make ready grated mozzarella cheese
Instructions to make Cheesy Pasta Bake:
- Prepare the pasta according to packets instructions till just before al dente. In a separate pan, fry onion garlic and chilli on medium for till soft and fragrant.
- Add mince meat and fry till browned and then add the grated baby marrow or zucchini and fry for 2 more minutes
- Add tomatoes paste, tomatoes, oregano and beef stock and simmer
- Add pasta and Worcester sauce to brown the mixture and simmer. Finally add 1/2 of the cheese to make meal cheesy
- In a casserole dish layer by starting with half you pasta and had of the cheese then add another layer. Grill till golden brown. Serve hot 😍😍
So that is going to wrap this up for this exceptional food cheesy pasta bake recipe. Thanks so much for your time. I am sure that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


