Hello everybody, it is Louise, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, pineapple coconut bars. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.
Pineapple Coconut Bars is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes yummy. Pineapple Coconut Bars is something which I’ve loved my entire life. They are nice and they look wonderful.
To begin with this recipe, we must first prepare a few components. You can cook pineapple coconut bars using 8 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Pineapple Coconut Bars:
- Take Shortening
- Take Packed Brown Sugar
- Prepare Eggs
- Prepare can Crushed Pineapple
- Get Rum
- Make ready Robin Hood Flour
- Get Baking Powder
- Take Salt
Instructions to make Pineapple Coconut Bars:
- Preheating. Oven to 350°F ( 175 °C ).
- Grease 9 inch square baking pan.
- In large. mixing bowl Add, flour,shortening, baking powder, salt. Form a nice smooth dough,roll evenly in pan. Cook for 15 minutes, remove from oven.
- Combine in another mixing bowl by hand, Pineapple,Coconut , Sugar,Eggs. Spread over dough in tray
- Cook for another 10 minutes, let cool for 1 hour,then set in refrigerator for 1 hour to firm up,this will make it easier to cut into bars.
So that’s going to wrap this up with this special food pineapple coconut bars recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!
