Simple Way to Prepare Quick Great Nan's Pasta Bake

Great Nan's Pasta Bake
Great Nan's Pasta Bake

Hello everybody, it is me again, Dan, welcome to our recipe site. Today, we’re going to make a distinctive dish, great nan's pasta bake. One of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Great Nan's Pasta Bake is one of the most popular of current trending foods on earth. It’s simple, it’s quick, it tastes delicious. It is appreciated by millions daily. Great Nan's Pasta Bake is something which I’ve loved my entire life. They are nice and they look fantastic.

This, for me, needs to be served liberally, in great big pasta bowls, and with enormous hunks of crusty bread. All that's left, then, is to wolf the lot down our greedy little necks- this proper lazy comfort food never stays. How to cook my nan's broccoli pasta bake with Danielle Peazer! The top countries of suppliers are Austria, China, and Singapore.

To begin with this particular recipe, we must first prepare a few components. You can have great nan's pasta bake using 11 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Great Nan's Pasta Bake:
  1. Take onion - chopped
  2. Get mince (pork and/or beef)
  3. Make ready ozs penne pasta
  4. Get passata or one tsp tomato puree
  5. Get salt and pepper
  6. Take parsley
  7. Make ready White sauce
  8. Prepare Pure Margarine
  9. Make ready plain flour
  10. Get pint milk
  11. Prepare grated cheese

This is a great, quick dinner. I used ground turkey, low fat cheese and whole wheat pasta. I added a few garlic cloves in with the onion, and added plenty of basil, oregano and a little black pepper. Tip the pasta and broccoli into a shallow baking dish.

Instructions to make Great Nan's Pasta Bake:
  1. Fry the onion for one minute then add mince. Brown the mince and add passata or tomato puree.
  2. Add half a cup of water, cover and simmer until water has evaporated. Cook pasta and drain well.
  3. Cover the base of your dish with half the pasta then top with all the mince. Sprinkle mince with the parsley, then layer the rest of the pasta on top.
  4. Make white sauce (melt the butter, add the flour then slowly add the milk while bringing to a boil and stirring constantly) and pour over pasta. Sprinkle with cheese if desired. (Season mince, pasta and white sauce as you go along).
  5. Cook for approximately half an hour until golden brown (gas mark 5 / 190). Mins looks very pale because I made a gluten and dairy free version for the children.

I added a few garlic cloves in with the onion, and added plenty of basil, oregano and a little black pepper. Tip the pasta and broccoli into a shallow baking dish. Pour over the sauce and mix well. Serve with the dressed salad leaves. From lasagna and stuffed pasta to baked rigatoni and spaghetti, when you need to warm your soul, turn to any of these Italian-inspired culinary feats.

So that is going to wrap it up for this exceptional food great nan's pasta bake recipe. Thanks so much for your time. I’m sure you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

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