Hey everyone, it’s Louise, welcome to our recipe site. Today, I will show you a way to prepare a special dish, fish pasta bake. One of my favorites food recipes. This time, I’m gonna make it a little bit tasty. This will be really delicious.
Fish Pasta Bake is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They are fine and they look fantastic. Fish Pasta Bake is something which I’ve loved my whole life.
To get started with this recipe, we have to prepare a few ingredients. You can cook fish pasta bake using 13 ingredients and 10 steps. Here is how you can achieve that.
The ingredients needed to make Fish Pasta Bake:
- Make ready fish pie mix (approx)
- Take small cauliflower head, cut into bitesizes
- Make ready Salt
- Take Ground black pepper
- Take penne pasta or similar
- Prepare milk
- Get dried bay leaves
- Make ready butter
- Prepare all purpose flour
- Make ready dried dill
- Take freshly chopped parsley
- Take grated Cheddar cheese
- Make ready philadelphia or other soft cream cheese
Instructions to make Fish Pasta Bake:
- Heat the milk in a saucepan until it's just about starting to boiling. Add the fish pieces and the Bay leaves and poach for around 2-3 minutes until the fish is just cooked. Next remove the fish with a slotted spoon and place in a bowl and set aside for later. Discard the Bay leaves and pour the milk into a jug/bowl to use later.
- Trim the cauliflower head and wash. Cut into small bitesize pieces.
- Wipe the saucepan and then return to the heat. Melt the butter and then add the cauliflower to the saucepan. Cook, stirring occasionally, over a medium heat, until the cauliflower has softened.
- Pour the reserved milk back into the pan, add the parsley, black pepper and dill and stir well. Season with salt. Allow the cauliflower to just cook through and then add the flour. Cook, stirring, until the sauce comes to a simmer and thickens.
- Add the cream cheese. Cook for another minute until its fully melted in, still stirring, then remove from the heat.
- Next cook the pasta according to the directions on the packet. Once cooked drain well.
- Add the fish and the pasta to the sauce and stir gently to combine. Taste and adjust the seasoning if needed.
- Pour the fish pasta into a baking dish and sprinkle the grated cheese over the dish. Preheat the grill to high.
- Cook the pasta under the grill for about 5 minutes or so until the cheese is melted, bubbling and browning in patches.
- Sprinkle with a little more fresh parsley, and serve. Enjoy!
So that’s going to wrap it up with this exceptional food fish pasta bake recipe. Thank you very much for reading. I’m confident you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!


