Hello everybody, hope you’re having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, spicy lemon butter garlic shrimp with corn. One of my favorites. This time, I’m gonna make it a bit unique. This will be really delicious.

Rinse the shrimp to separate, and then arrange in a single layer on a baking sheet. To the bowl of a food processor, add the butter, parsley, salt, red pepper, garlic and lemon juice. Sprinkle the crumbles all over the shrimp. Throw the pan into the oven and bake the shrimp for about twenty or thirty minutes.

Spicy lemon butter garlic shrimp with corn is one of the most favored of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is appreciated by millions daily. Spicy lemon butter garlic shrimp with corn is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook spicy lemon butter garlic shrimp with corn using 9 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Spicy lemon butter garlic shrimp with corn:

1. Get 1 stick unsalted butter
2. Prepare 1 kilo Shrimp (washed)
3. Get Salt,pepper ground to taste
4. Get 5 gloves garlic minced
5. Prepare 1/4 cup chicken stock
6. Take Juice of 1 lemon
7. Get 2 tbsp parsley
8. Get 1 tbsp chili flakes
9. Take 1 sweet corn(boiled)

This Buttery Lemon Garlic Shrimp Is Actual Dinner Heaven. There's a little kick from the red pepper flakes, but it's a spice level that most. Garlic Butter Shrimp is a super easy dish to make. This recipe guides you on how to cook it Filipino style.

Steps to make Spicy lemon butter garlic shrimp with corn:

1. Melt the unsalted butter in a large skillet over medium high heat. Add shrimp,salt and pepper to taste. Cook, stirring occasinally, u til pink in color, about 2 to 3 minutes. Set aside.
2. Add garlic and cook stirring frequently until golden bown.add the chilli flakes. Stir in the chicken stock and lemon juice. Bring to boil. Reduce the heat and simmer until reduce by half. Add 6 tablespoon butter until melted and smooth.
3. Stir in the shrimp and boiled corn and gently toss to combine.
4. Serve immediately, garnish with chop parsley leaves.

Garlic Butter Shrimp is a super easy dish to make. This recipe guides you on how to cook it Filipino style. The use of shrimp with scales and head make this unique from other versions. People who are used to buy frozen shrimp from the supermarket might find this uncommon. Spicy Shrimp Fettuccine with Garlic and Tomatoes.

So that’s going to wrap it up with this exceptional food spicy lemon butter garlic shrimp with corn recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!