Hello everybody, it’s me again, Dan, welcome to our recipe site. Today, we’re going to make a special dish, whole wheat bagels. It is one of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Whole wheat bagels is one of the most popular of current trending meals in the world. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. Whole wheat bagels is something which I have loved my entire life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few ingredients. You can cook whole wheat bagels using 8 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Whole wheat bagels:

1. Take 3 cups whole wheat flour
2. Prepare 3 1/2 cups white flour
3. Take 2 1/4 cups very warm water
4. Make ready 2 tbsp quick rise yeast
5. Get 3 tbsp honey or sugar
6. Make ready 2 tsp salt
7. Prepare pot of boiling water about three inches deep with 3 tsp pf sugar
8. Get 1 well beaten egg

Instructions to make Whole wheat bagels:

1. Mix the white flour, sugar or honey, water and yeast. Mix well to activate the yeast.
2. Add the whole wheat flour and salt. Kneed for 5 minutes.
3. Divide into 16 equal parts. Form into smooth balls. Press a hole onto the center and stretch, making a nice donut shape.
4. Allow bagels to rest for 20 minutes on a well floured surface
5. In large pot, bring 3-4 inches of water, with 2 tsp of sugar added, to a boil.
6. Drop 3-4 bagels gently into water. Allow to boil for 90 seconds then flip for 90 more.
7. Remove, allow to drip on a rack then transfer to a well sprayed cookie sheet. Brush with egg.
8. Put on a sprayed, corn meal sprinkled cookie sheet. Bake at 350 for 30-35 mins.

So that is going to wrap this up for this exceptional food whole wheat bagels recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!