Hello everybody, hope you are having an incredible day today. Today, I will show you a way to make a special dish, vegetable pilaf (vegetarian dish). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This will be really delicious.

Vegetable Pilaf (Vegetarian Dish) is one of the most favored of current trending foods in the world. It is simple, it is fast, it tastes delicious. It is appreciated by millions every day. Vegetable Pilaf (Vegetarian Dish) is something that I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook vegetable pilaf (vegetarian dish) using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Vegetable Pilaf (Vegetarian Dish):

1. Prepare 1 cup basmati rice, washed until the water is clear
2. Take 2 cup vegetable broth
3. Get 2 medium-sized zucchini, cubed
4. Make ready 1 big tomato, cubed
5. Get 1 bell pepper, cubed
6. Get 1 medium-sized eggplant, cubed
7. Make ready 1/2 onion, cubed
8. Make ready 3 garlic, crushed and minced
9. Make ready 1 pinch salt
10. Prepare 2 tbsp oil (I normally use sunflower)

Steps to make Vegetable Pilaf (Vegetarian Dish):

1. Heat oil in a pan. Add the vegetables + onion and stir for about 3 minutes. Add garlic, stir for a minute or so.
2. Add basmati rice. Add salt. Stir well.
3. Pour broth bit by bit. When it is boiling, reduce the heat and cover.
4. After 20 minutes, check the consistency. If the rice is cooked and fluffy, then it is done. If it is a bit dry, add a bit of water and cover for 5 minutes or so.

So that’s going to wrap it up with this special food vegetable pilaf (vegetarian dish) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!