Hey everyone, I hope you’re having an incredible day today. Today, I will show you a way to prepare a special dish, eggless christmas cake. One of my favorites. This time, I am going to make it a little bit tasty. This will be really delicious.

Eggless Christmas Cake is one of the most well liked of current trending foods in the world. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions every day. Eggless Christmas Cake is something which I have loved my entire life. They are fine and they look fantastic.

To get started with this recipe, we have to first prepare a few components. You can have eggless christmas cake using 22 ingredients and 16 steps. Here is how you cook it.

The ingredients needed to make Eggless Christmas Cake:

1. Get 1/2 cup raisins
2. Get 1/2 cup chopped cashews
3. Make ready 1/4 cup chopped citrus peels
4. Prepare 8-9 chopped apricots
5. Make ready 1/2 cup chopped dates
6. Get 1/4 cup tutti fruity
7. Get 9-10 glazed cherries (sliced)
8. Make ready 1 cup rum or orange juice or apple juice
9. Prepare 1.5 cups all purpose flour or maida
10. Prepare 3/4 cup whole wheat flour
11. Get 1.5 cups brown sugar or normal sugar
12. Take 1 cup oil or melted butter
13. Prepare 1 cup soy milk/dairy milk
14. Get 2 tbsp apple cider vinegar or regular vinegar
15. Get 1 tsp baking soda
16. Get 1/2 tsp baking powder
17. Get 1 tsp vanilla extract
18. Make ready 1.5 inches cinnamon
19. Get 2 cloves
20. Prepare 2 cardamoms
21. Prepare 2 all spice
22. Make ready 2 pinches grated nutmeg

Instructions to make Eggless Christmas Cake:

1. First of all, chop all the dry fruits and take out in a jar or a bowl.
2. Pour rum or orange juice or apple juice and mix well.
3. Cover and let the dry fruits soak for 12 to 24 hours. If you are using rum, keep outside. If you are using juice, keep in fridge.
4. In between, stir and shake so that the dry fruits are soaked properly.
5. In a grinder, grind all the spices and keep aside.
6. Take a loaf pan or a cake mould and grease it well.
7. Preheat the oven at 180 degrees for 20 mins.
8. Sift together both the flours, spice mix and baking powder. Keep aside.
9. Add oil and sugar and mix well.
10. Take milk in a bowl. Add vinegar and mix. Add the baking soda. Stir and add the frothing mixture to the cake batter.
11. Add vanilla essence and mix quickly.
12. Pour in the cake pan and tap it.
13. Place some extra sliced cherries on top.
14. Bake in a preheated oven at 180 degrees for 1 hour 45 minutes (more or less) depending on your oven.
15. Check by inserting a toothpick. If it comes out clean, your cake is done.
16. Wrap in a cling film or store in a container.

So that’s going to wrap this up with this exceptional food eggless christmas cake recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!