Hey everyone, it’s Jim, welcome to my recipe page. Today, I will show you a way to make a distinctive dish, easy authentic taiwanese hot & sour soup. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Easy Authentic Taiwanese Hot & Sour Soup is one of the most favored of current trending meals in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions every day. They are fine and they look fantastic. Easy Authentic Taiwanese Hot & Sour Soup is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can have easy authentic taiwanese hot & sour soup using 20 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Easy Authentic Taiwanese Hot & Sour Soup:

1. Take Pork loin
2. Prepare Silken tofu
3. Get Carrot
4. Get Wood ear mushrooms (rehydrated)
5. Take Cooked bamboo shoot
6. Take Egg
7. Make ready Cilantro (or green onion - thinly sliced)
8. Get Seasoning ingredients:
9. Make ready more than 2 tablespoons ★Weipa
10. Make ready ★Water
11. Get Pepper
12. Make ready Black vinegar
13. Prepare Pre-seasoning ingredients for pork:
14. Make ready each Soy sauce, salt, pepper, cooking sake, katakuriko
15. Make ready To thicken the sauce:
16. Get Katakuriko
17. Prepare Water
18. Prepare To finish:
19. Make ready Sesame oil
20. Make ready as much (to taste) Ra-yu

Steps to make Easy Authentic Taiwanese Hot & Sour Soup:

1. Julienne the tofu, carrot, bamboo shoot, wood ear mushrooms and pork. Marinate the pork with the pre-flavoring ingredients and let rest for 30 minutes.
2. Boil water (not listed), parboil the julienned ingredients except pork. Then drain.
3. Boil the ★ water and dissolve the Weipa. When it reaches a boil, add the pork and separate the pieces with chopsticks.
4. Add the parboiled ingredients to the soup and thicken with katakuriko dissolved in water. Add pepper and black vinegar to flavor.
5. Beat the egg. While stirring the soup, pour in the egg slowly. Add sesame oil to finish, and it's done.
6. Garnish with cilantro. If you don't have it, use thinly sliced green onion instead. Add ra-yu spicy chili sesame oil to taste.

So that’s going to wrap it up for this special food easy authentic taiwanese hot & sour soup recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!