Easiest Way to Make Homemade Stir Fried Cabbage and Pork Sausage

Stir Fried Cabbage and Pork Sausage
Stir Fried Cabbage and Pork Sausage

Hello everybody, it is Drew, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, stir fried cabbage and pork sausage. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Stir Fried Cabbage and Pork Sausage is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Stir Fried Cabbage and Pork Sausage is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook stir fried cabbage and pork sausage using 10 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Stir Fried Cabbage and Pork Sausage:
  1. Prepare Savoy Cabbage
  2. Take Button Mushroom
  3. Make ready White Onion
  4. Make ready Sweet Red or Orange Pepper
  5. Make ready Thin Pork Sausage
  6. Get Curry Powder
  7. Make ready Hoi Sin Sauce
  8. Make ready Garlic
  9. Prepare Soy Sauce
  10. Prepare Olive Oil
Instructions to make Stir Fried Cabbage and Pork Sausage:
  1. Preperation - Slice the button mushrooms up thinly - Cut the onion in half then slice thinly - Slice the pepper in half, scoop out the core and seeds and slice thinly - Cube the sausages
  2. Lightly coat a frying pan with olive oil and bring to heat. - Fry the sausages in the pan till coloured then add the onions and mushrooms, continue frying until onions and mushrooms have softened.
  3. Lower the heat to medium - Add the garlic and curry powder and mix till everything is coated.
  4. Add soy sauce (you can add more if you prefer.) - Then add the peppers to the pan and mix in till coated and lower the heat and allow the peppers to just slightly soften.
  5. Add the Hoi Sin sauce and mix till everything is coated and the sauce is forming.
  6. Now add the cabbage and stir in till coated then leave for 2 mins to heat through.
  7. Stir again and leave for 2 more mins. Stir once more and leave for 2 more mins then serve.
  8. Tips to alter the taste - You can add parsley if you like to garnish, also the sausage can be switch out for 2 chicken breasts, or leave the meat out for a vegetable option.

So that is going to wrap it up for this exceptional food stir fried cabbage and pork sausage recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

close