Recipe of Ultimate 'V' Creamy pan-fried pork with Apple and sage

'V' Creamy pan-fried pork with Apple and sage
'V' Creamy pan-fried pork with Apple and sage

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, we’re going to prepare a special dish, 'v' creamy pan-fried pork with apple and sage. One of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.

'V' Creamy pan-fried pork with Apple and sage is one of the most favored of recent trending meals on earth. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. 'V' Creamy pan-fried pork with Apple and sage is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can have 'v' creamy pan-fried pork with apple and sage using 12 ingredients and 4 steps. Here is how you can achieve that.

The ingredients needed to make 'V' Creamy pan-fried pork with Apple and sage:
  1. Make ready 4 pork loin steaks
  2. Get 1 red onion thickly sliced
  3. Make ready 100 grams (4oz) mushrooms sliced
  4. Make ready 1 eating apple cored and cut into wedges
  5. Make ready 2 tbsp plain flour (all purpose flour)
  6. Prepare 1 tbsp oil…(i used extra virgin oil )
  7. Make ready 200 ml (7fl oz) crème fraiche
  8. Prepare 150 ml (1/4) apple cider or juice…(i used juice )
  9. Make ready 1/2 tsp black pepper
  10. Take 1/2 tsp salt
  11. Make ready 1 tsp each of Garlic Granules, Sage, Thyme, Oregano, Paprika and 1/2 tsp of Rosemary
  12. Prepare 1 sea salt and black pepper to season
Instructions to make 'V' Creamy pan-fried pork with Apple and sage:
  1. combine the flour with the 1/2 tsp each of Paprika, salt and pepper in a bowl. Add the pork and coat in the seasoned flour.
  2. Heat the oil in a large frying pan, add the pork and brown well for 2-3 mins on each side. Remove from the pan and set aside
  3. Add the red oinion, mushrooms and apples to the pan fry for 3-4 mins until browned. Add the cider or juice, garlic granules, sage,rosemary, thyme, Oregano and crème fraiche and stir gently
  4. Return the pork to the pan, bring to a simmer and cook for around 10 mins until the pork is cooked through. we had it with baby boiled potatoes and broccoli

So that is going to wrap it up for this exceptional food 'v' creamy pan-fried pork with apple and sage recipe. Thank you very much for reading. I am sure you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

close