Hello everybody, it’s John, welcome to my recipe page. Today, I will show you a way to make a special dish, scouse & hot baguette mmmmm…. One of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Scouse & hot baguette Mmmmm… is one of the most well liked of recent trending meals on earth. It’s simple, it’s fast, it tastes delicious. It’s appreciated by millions every day. They’re nice and they look fantastic. Scouse & hot baguette Mmmmm… is something that I have loved my entire life.

To get started with this particular recipe, we have to prepare a few ingredients. You can have scouse & hot baguette mmmmm… using 10 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Scouse & hot baguette Mmmmm…:

1. Make ready stewing steak
2. Prepare red onion
3. Get leek
4. Prepare carrots
5. Prepare parsnips
6. Make ready potatoes
7. Prepare cabbage leaves, i prefer the greener ones.
8. Get chicken stock cubes
9. Make ready gravy
10. Take tomato puree

Instructions to make Scouse & hot baguette Mmmmm…:

1. Brown the stewing steak, add onion, carrot, parsnip and leeks, leave to fry for 5 mins. Add tomato puree and stir. Add water to just cover the meat and veg.
2. Leave until it comes to the boil add potatoes fill water until it covers. Add 2 stock cubes. Simmer for 1-2 hours.
3. Add cabbage after few hours, and 2 more stock cubes, add gravy to slightly thicken, serve

So that is going to wrap it up for this exceptional food scouse & hot baguette mmmmm… recipe. Thanks so much for your time. I’m confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!