Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, fried stuffed lotus root. One of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Fried Stuffed Lotus Root is one of the most favored of current trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Fried Stuffed Lotus Root is something that I have loved my entire life. They are nice and they look wonderful.

To get started with this particular recipe, we have to prepare a few ingredients. You can cook fried stuffed lotus root using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Fried Stuffed Lotus Root:

1. Make ready About 40 thin slices Lotus Root *thawed if frozen
2. Take Potato Starch Flour for coating
3. Take Oil for frying
4. Take Shichimi (Japanese Chilli Spice Mix) *optional
5. Prepare Filling
6. Prepare Minced Chicken, Prawns OR Pork
7. Take small piece Ginger *grated
8. Prepare Spring Onion *finely chopped
9. Get Salt
10. Make ready White Pepper as required
11. Prepare Sauce
12. Take Dashi Stock OR Chicken Stock *OR Water
13. Take Soy Sauce
14. Get Mirin
15. Make ready Potato Starch

Steps to make Fried Stuffed Lotus Root:

1. Combine Minced Chicken (OR Prawns or Pork), grated Ginger and Spring Onion in a bowl. Season with Salt & White Pepper.
2. Spread Lotus Root slices on a large tray, sprinkle with Potato Starch and coat both sides. Sandwich the filling with 2 Lotus Root slices that are similar in size.
3. Fry with a generous amount of Oil in a frying pan over medium heat until filling is cooked and outside is crispy.
4. Drizzle with the sauce and sprinkle with some Shichimi (Japanese Chilli Spice Mix), and enjoy. *Note: To make the sauce, cook all the sauce ingredients in a saucepan until thick.

So that is going to wrap it up for this exceptional food fried stuffed lotus root recipe. Thank you very much for your time. I am confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!