Simple Way to Make Homemade Easy Mexican Casserole

Easy Mexican Casserole
Easy Mexican Casserole

Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, easy mexican casserole. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Easy Mexican Casserole is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is easy, it is fast, it tastes delicious. They’re fine and they look fantastic. Easy Mexican Casserole is something which I have loved my whole life.

To begin with this particular recipe, we have to prepare a few components. You can have easy mexican casserole using 6 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Easy Mexican Casserole:
  1. Make ready ground beef
  2. Get rotel
  3. Prepare cream of chicken soup
  4. Make ready corn tortillas
  5. Get Mexican cheese blend
  6. Make ready milk
Instructions to make Easy Mexican Casserole:
  1. Pre heat oven to 350
  2. Brown then drain your meat, add rotel, drain or don't drain the juice
  3. In a bowl mix the soup with the milk
  4. In your casserole dish take 1 tortilla & tear in 4ths, & cover the bottom
  5. Add a layer of the meat mixture about a 1 1/2 cups, just enough to cover the tortillas, next spoon & spread out the soup mixture, just enough to cover the meat, next add cheese just enough to cover.
  6. Repeat layers starting with tortillas, until you run out of ingredients. Ending with cheese on top. Bake for 20-30 until cheese is melted

So that is going to wrap this up with this special food easy mexican casserole recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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