Hey everyone, it’s me again, Dan, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, pasta with olive tapenade. One of my favorites. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.
Pasta with olive tapenade is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is enjoyed by millions every day. They’re nice and they look fantastic. Pasta with olive tapenade is something which I have loved my entire life.
To begin with this particular recipe, we must first prepare a few components. You can have pasta with olive tapenade using 10 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to make Pasta with olive tapenade:
- Make ready 1 boiling water
- Make ready 1/2 lb pasta of your choice
- Get 2 tbsp olive oil
- Take 1 medium pepper
- Get 1 medium zucchini
- Get 5 garlic cloves, minced
- Take 1 tsp dried basil
- Make ready 1/4 cup dry white wine
- Get 3 tbsp spicy olive tapenade
- Take 1 salt and pepper to taste
Steps to make Pasta with olive tapenade:
- First boil the water for the pasta and follow the directions on the package.
- Next prepare the veggies by cutting them to your liking. Once you throw the pasta to the salted boiling water, heat the oil in a medium sized pan and throw the peppers first. Cook them for a few minutes, then add the zucchini.
- Once the veggies are tender and have started to brown, add the minced garlic and the dried basil. (If using fresh basil, leave it at the end.)
- Next add the wine. Salt and pepper to taste. If by the time that the wine has been absorbed, the pasta has cooked take half cup of pasta water before draining it. Drain the pasta and add it to the pan. Add the reserved water and the olive tapenade. Stir to combine.
- I have used this great recipe by another user for the olive tapenade. You may use store bought or make your own. - - https://cookpad.com/us/recipes/345380-spicy-olive-tapenade
- Make sure everything is well incorporated. Place the desired amount on a plate. Garnish with grated parmiggiano and enjoy!
So that is going to wrap this up for this special food pasta with olive tapenade recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!


