Hello everybody, it’s me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, pasta with olive tapenade. One of my favorites food recipes. This time, I will make it a little bit tasty. This is gonna smell and look delicious.

Pasta with olive tapenade is one of the most favored of recent trending meals on earth. It is simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re fine and they look fantastic. Pasta with olive tapenade is something that I’ve loved my entire life.

To get started with this recipe, we have to prepare a few components. You can cook pasta with olive tapenade using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Pasta with olive tapenade:

1. Make ready boiling water
2. Make ready pasta of your choice
3. Prepare olive oil
4. Make ready medium pepper
5. Get medium zucchini
6. Make ready garlic cloves, minced
7. Prepare dried basil
8. Make ready dry white wine
9. Prepare spicy olive tapenade
10. Take salt and pepper to taste

Instructions to make Pasta with olive tapenade:

1. First boil the water for the pasta and follow the directions on the package.
2. Next prepare the veggies by cutting them to your liking. Once you throw the pasta to the salted boiling water, heat the oil in a medium sized pan and throw the peppers first. Cook them for a few minutes, then add the zucchini.
3. Once the veggies are tender and have started to brown, add the minced garlic and the dried basil. (If using fresh basil, leave it at the end.)
4. Next add the wine. Salt and pepper to taste. If by the time that the wine has been absorbed, the pasta has cooked take half cup of pasta water before draining it. Drain the pasta and add it to the pan. Add the reserved water and the olive tapenade. Stir to combine.
5. I have used this great recipe by another user for the olive tapenade. You may use store bought or make your own. - - https://cookpad.com/us/recipes/345380-spicy-olive-tapenade
6. Make sure everything is well incorporated. Place the desired amount on a plate. Garnish with grated parmiggiano and enjoy!

So that is going to wrap it up with this special food pasta with olive tapenade recipe. Thanks so much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!