Easiest Way to Make Award-winning Pork Chops Apples and Onions

Pork Chops Apples and Onions
Pork Chops Apples and Onions

Hey everyone, it is me, Dave, welcome to our recipe page. Today, we’re going to prepare a special dish, pork chops apples and onions. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Pork Chops Apples and Onions is one of the most favored of current trending meals on earth. It is easy, it is fast, it tastes delicious. It is appreciated by millions every day. They’re nice and they look fantastic. Pork Chops Apples and Onions is something which I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have pork chops apples and onions using 11 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Pork Chops Apples and Onions:
  1. Prepare olive oil
  2. Take frozen pearl onions, thawed
  3. Prepare gala apple wedges
  4. Make ready butter divided
  5. Prepare fresh thyme
  6. Make ready salt divided
  7. Prepare pepper divided
  8. Prepare bone in porkchops
  9. Prepare chicken broth
  10. Prepare flour
  11. Prepare cider vinegar
Steps to make Pork Chops Apples and Onions:
  1. Preheat oven to 400
  2. Heat a large ovenproof skillet over medium-high heat. Add 1 teaspoon oil to pan; swirl to coat. Pat onions dry with a paper towel. Add onions to pan; cook 2 minutes or until lightly browned, stirring once. Add apple to pan; place in oven. Bake at 400° for 10 minutes or until onions and apple are tender. Stir in 2 teaspoons butter, thyme, 1/4 teaspoon salt, and 1/4 teaspoon pepper.
  3. Heat a large skillet over medium-high heat. Sprinkle pork with remaining 1/4 teaspoon salt and 1/4 teaspoon pepper. Add remaining 1 1/2 teaspoons oil to pan; swirl to coat. Add pork to pan; cook about 3 minutes on each side until pork is cooked. Remove pork from pan; keep warm. Combine broth and flour in a small bowl, stirring with a whisk. Add broth mixture to pan; bring to a boil, scraping pan to loosen browned bits. Cook 1 minute or until reduced to 1/4 cup. Stir in vinegar and remaining 1 teaspoon butter. Serve sauce over pork and apple mixture.

So that’s going to wrap this up with this exceptional food pork chops apples and onions recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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