Hello everybody, it’s Jim, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, coconut vegetable curry. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Coconut Vegetable Curry is one of the most well liked of recent trending foods on earth. It is simple, it is quick, it tastes yummy. It is enjoyed by millions daily. They’re nice and they look wonderful. Coconut Vegetable Curry is something that I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can have coconut vegetable curry using 12 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Coconut Vegetable Curry:

1. Make ready Light Coconut Milk
2. Take Curry powder
3. Make ready Chili paste
4. Prepare Brown sugar
5. Make ready Soy sauce
6. Prepare Minced ginger
7. Take Yellow zucchini squash
8. Get Green zucchini
9. Make ready Red pepper
10. Take Green pepper
11. Prepare Firm tofu
12. Get Green onion

Steps to make Coconut Vegetable Curry:

1. Dice vegetables and tofu into cubes.
2. Combine coconut milk, curry powder, chili paste, brown sugar, and ginger in large skillet. Bring to a boil.
3. Add vegetables and tofu to sauce. Allow to cook for 15 minutes or until ready.

So that’s going to wrap it up for this special food coconut vegetable curry recipe. Thanks so much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!