Hey everyone, it’s Louise, welcome to my recipe site. Today, I will show you a way to prepare a special dish, baked sweet potato, roasted garlic & mixed vegetables. One of my favorites food recipes. This time, I am going to make it a bit tasty. This will be really delicious.

Baked Sweet Potato, Roasted Garlic & Mixed Vegetables is one of the most favored of current trending foods on earth. It’s enjoyed by millions every day. It’s simple, it’s quick, it tastes yummy. Baked Sweet Potato, Roasted Garlic & Mixed Vegetables is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we must prepare a few components. You can have baked sweet potato, roasted garlic & mixed vegetables using 21 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Baked Sweet Potato, Roasted Garlic & Mixed Vegetables:

1. Make ready Baked Sweet Potato
2. Prepare 2 Japanese sweet potatoes
3. Get 2 tsp olive oil
4. Take 1 pinch smoked paprika
5. Take 1 pinch cumin
6. Take To taste black pepper
7. Take Roasted Garlic
8. Prepare 2 garlic bulbs, tops cut off
9. Prepare 1 tsp olive oil
10. Get To taste black pepper
11. Take Mixed Vegetables
12. Take 4 cloves garlic
13. Get 1 medium sized white onion
14. Prepare 1 red pepper
15. Take 1 red chilli pepper
16. Prepare 10-12 mushrooms
17. Prepare 2 handfuls spinach
18. Get 1 tbsp olive oil
19. Prepare To taste salt
20. Take To taste black pepper
21. Make ready 1 handful cashew nuts

Instructions to make Baked Sweet Potato, Roasted Garlic & Mixed Vegetables:

1. Wash potatoes and cut an "X" in the middle. Add oil and wrap in foil. Preheat oven to 200C. When ready put it in, bake for 30 minutes.
2. Wash and chop all vegetables. Prepare garlic bulbs by cutting off the tops, exposing the cloves. Add oil and pepper, wrap in foil. Put the garlic bulbs in the oven just before the 30 minutes is up for the potatoes. Turn the temperature down to 160C and roast garlic and bake potatoes for a further 30-35 minutes.
3. Heat cashew nuts with oil until lightly browned. Stirfry vegetables for 5-8 minutes before serving. Add salt and pepper. Add remaining spices to sweet potatoes. Enjoy!

So that is going to wrap this up for this special food baked sweet potato, roasted garlic & mixed vegetables recipe. Thank you very much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!