Hey everyone, I hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, lamb shanks with mashed potato. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Lamb shanks with mashed potato is one of the most favored of recent trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes delicious. They are nice and they look fantastic. Lamb shanks with mashed potato is something that I have loved my entire life.

To get started with this recipe, we must first prepare a few ingredients. You can have lamb shanks with mashed potato using 9 ingredients and 1 steps. Here is how you can achieve that.

The ingredients needed to make Lamb shanks with mashed potato:

1. Prepare lamb shanks
2. Prepare carrots peeled and cut into pieces
3. Prepare onion, chopped
4. Prepare vegetables stock (2 vegetables stock cubes)
5. Make ready tomato paste
6. Take diced tomatoes
7. Prepare garlic bruised
8. Make ready Salt and sugar
9. Get Parsley for garnish

Steps to make Lamb shanks with mashed potato:

1. Preheat oven to 180C. - Slice the vegetables and place in a large casserole dish with the lamb shanks. - Mix the vegetables stock, salt, sugar, tomato paste, diced tomatoes and garlic with 3 cups of hot water. - Pour over the meat and vegetables and cook, covered for 2½ hours. - Remove the lid and cook for a further 30 minutes.

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