Recipe of Ultimate Thin cut New York strip with lobster and asparagus

Thin cut New York strip with lobster and asparagus
Thin cut New York strip with lobster and asparagus

Hello everybody, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to prepare a distinctive dish, thin cut new york strip with lobster and asparagus. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

Thin cut New York strip with lobster and asparagus is one of the most well liked of recent trending foods in the world. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Thin cut New York strip with lobster and asparagus is something that I have loved my whole life. They’re fine and they look fantastic.

To get started with this recipe, we must first prepare a few ingredients. You can cook thin cut new york strip with lobster and asparagus using 11 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Thin cut New York strip with lobster and asparagus:
  1. Take 1 thin cut of New York strip
  2. Get 1 (5 ounce) lobster tail
  3. Prepare 6 pieces asparagus
  4. Take Olive oil
  5. Get 1 garlic clove
  6. Get 1 tablespoon butter
  7. Get 1 or 2 potatoes
  8. Get 1/4 cup milk
  9. Take 1/3 cup cheddar cheese
  10. Make ready 1 tablespoon sour cream
  11. Make ready 1 pinch salt and pepper for taste
Instructions to make Thin cut New York strip with lobster and asparagus:
  1. First you wash your potatoes and then remove all the skin . Put a pot to boil and add some salt for flavor . Cut them in half then add to pot for about 10-15 minutes .
  2. While the potatoes are cooking take your asparagus and wash them throughly . Cut the ends off the asparagus . Put some butter on a pan and let it melt . Add your asparagus cook for 5 minutes . Add some salt and pepper .
  3. Drain your potatoes , add to bowl and start mashing . Add your milk , sour cream , butter , cheddar cheese. Mix them all together until smooth . Put your lobster tail to boil for 5 minutes .
  4. Now take your New York strip And season generously with salt and pepper. Add some olive oil to pan . (Make sure your pan is hot before adding the Steak!) when the pan is nice and hot add the steak . Let it sear for about 2 minutes . Add the garlic clove to the pan. Flip your steak and add butter to it.
  5. Now your done ! Enjoy your surf and turf 🙂

So that is going to wrap it up with this exceptional food thin cut new york strip with lobster and asparagus recipe. Thanks so much for your time. I’m confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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