Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, bbq kaleji. It is one of my favorites. For mine, I’m gonna make it a little bit unique. This is gonna smell and look delicious.

Bbq kaleji is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. They are fine and they look fantastic. Bbq kaleji is something that I’ve loved my entire life.

Try this BBQ Kaleji recipe and you will love it. Bowl mein kaleji,adrak lehsan paste,zeera powder,lal mirch powder,garam masala powder,kali mirch powder,lal mirch crushed,namak aur oil dal ker ache. Seekh Kaleji (BBQ Liver) - Kebabs, Tikka, Cutlets If your family don't like to eat mutton liver so change the cooking method. BBQ Chicken Kaleji Pota Recipe/Chicken Liver And GIZZARDS tikka boti.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook bbq kaleji using 16 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Bbq kaleji:

1. Get 1 full Kaleji (with heart and kidneys) cut into small cubes
2. Prepare 3 tomatoes (peel off the skin and cut them)
3. Get 2 tbsp Ginger garlic paste
4. Make ready 3-4 tbsp BBQ sauce
5. Make ready 2 tbsp soya sauce
6. Take 1 tbsp worestershire sauce
7. Take 1 tbsp hot sauce
8. Take 1 tbsp chilli sauce
9. Get 1 tsp red chilli powder
10. Get Salt
11. Make ready 1 tsp roasted cumin powder
12. Take 1/2 tsp oregano leaves
13. Prepare 1/2 tsp thyme
14. Make ready 1/2 cup oil
15. Take Water as required
16. Get Koila

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Steps to make Bbq kaleji:

1. Put oil in a pan and add Ginger garlic paste.
2. Now add Kaleji and bhonofy it.
3. Now add tomatoes, red chilli powder, roasted cumin powder and bhonofy it.
4. Add water to tenderize it.
5. When Kaleji is tenderized, add BBQ sauce, worestershire sauce, soya sauce, chilli sauce, hot sauce, oregano leaves, thyme and salt.
6. Again bhonofy it. Take heated Koyla in a foil and put in between it, put few drops of oil on heated koyla and cover it with lid for 1 minute.
7. Now serve it hot with different types of chutneys/ ketchup.

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So that is going to wrap this up with this exceptional food bbq kaleji recipe. Thanks so much for your time. I’m confident you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!