Hey everyone, hope you are having an incredible day today. Today, I’m gonna show you how to make a distinctive dish, pan-seared fish with garlic lime butter sauce. One of my favorites food recipes. For mine, I will make it a little bit unique. This will be really delicious.

Pan-Seared Fish with Garlic Lime Butter Sauce is one of the most well liked of current trending meals on earth. It is enjoyed by millions daily. It’s easy, it is fast, it tastes yummy. Pan-Seared Fish with Garlic Lime Butter Sauce is something that I’ve loved my whole life. They are nice and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can cook pan-seared fish with garlic lime butter sauce using 17 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Pan-Seared Fish with Garlic Lime Butter Sauce:

1. Prepare 1 white fish fillet (I use cod fish for this)
2. Make ready 2 small potatoes
3. Prepare 1/2 onions
4. Prepare 1/4 red pepper
5. Make ready 1/4 yellow pepper
6. Make ready 1/4 green pepper
7. Make ready 2-3 chestnut mushrooms (or any large mushrooms will do)
8. Prepare 3 cloves garlic, finely chopped
9. Take 125 gr butter
10. Prepare 50 ml cooking cream
11. Get 1/4 of lime juice
12. Get 2 tablespoon Worchestershire sauce
13. Take broccoli, chopped really fine
14. Get butter (to fry)
15. Prepare dried rosemary
16. Prepare paprika powder
17. Get to taste salt and pepper

Instructions to make Pan-Seared Fish with Garlic Lime Butter Sauce:

1. POTATOES: after thinly sliced, fry with butter and season with salt, pepper, and rosemary. Place on plate.
2. FISH: rub a handful of paprika powder and salt and pepper, leave rest for 15-20 minutes
3. Seared fish on a pan with vegetable oil or butter. Place on the plate.
4. VEGETABLES: slice all three peppers, onion, and mushrooms as you like. Sauteed with vegetable oil, season with salt and pepper. Place on the plate.
5. SAUCE: put lime juice and garlic on pan with low heat. Stir in Worchestershire sauce until it is a bit thickened.
6. Add cream and chopped broccoli (if you like). Stir well.
7. Whisk in butter slowly until it melts altogether and mixes well into the sauce.
8. Place on the plate, add some dried parsley as garnish. Enjoy!

So that is going to wrap this up with this exceptional food pan-seared fish with garlic lime butter sauce recipe. Thanks so much for your time. I am sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!