Hello everybody, it is Brad, welcome to our recipe site. Today, we’re going to make a distinctive dish, easy lamb casserole. One of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.
Easy Lamb Casserole is one of the most well liked of current trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Easy Lamb Casserole is something which I’ve loved my whole life.
To get started with this recipe, we must first prepare a few components. You can cook easy lamb casserole using 11 ingredients and 7 steps. Here is how you can achieve that.
The ingredients needed to make Easy Lamb Casserole:
- Prepare vegetable oil
- Take onion, chopped
- Get garlic, sliced
- Prepare potato
- Make ready carrot, chopped into 1 cm chunks
- Prepare lamb chops, cut into 4 cm wide pieces
- Get hot water
- Get beef flavour cube (oxo cube)
- Make ready chopped tomatoes
- Take salt, pepper, mixed herbs to taste
- Make ready frozen peas
Instructions to make Easy Lamb Casserole:
- Use a heat safe casserole dish, with or without a lid. Place oil, onion and garlic in the dish on a stove element to soften and brown.
- While this is happening, turn your oven onto 350°F to heat up.
- Put the lamb pieces in the dish with the onion and garlic to brown slightly on both sides then turn off the heat.
- Add the boiling water, the flavour cube, the tomatoes and then all other vegetables except the peas. I use potatoes and carrots but you can use celery, spinach, anything you Like! And your seasoning, like mixed herbs and salt and pepper.
- Stir it a wooden spoon. Then cover with a lid or tin foil and cook in oven for 40 minutes.
- After 40 minutes, take out casserole and stir. Add frozen peas and put back in the oven for 10 minutes.
- Serve with garlic bread to soak up the yummy sauce. Enjoy!
So that’s going to wrap this up for this special food easy lamb casserole recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


