Hey everyone, I hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, greek pasta salad (version 1). It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Greek Pasta Salad (Version 1) is one of the most popular of current trending foods on earth. It is easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are fine and they look wonderful. Greek Pasta Salad (Version 1) is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have greek pasta salad (version 1) using 20 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Greek Pasta Salad (Version 1):

1. Prepare Dressing
2. Make ready 2 Tbsp Dijon Mustard
3. Prepare 1 Lemon (Juice)
4. Prepare 1/2 Cup Red Wine Vinegar
5. Prepare 1/2-2/3 Cup Olive Oil
6. Take 4 Cloves Garlic (Minced)
7. Get 6 Tbsp Fresh Parsley (Chopped)
8. Prepare 3-4 tsp Dried Oregano
9. Take Salt (To Taste)
10. Take Pepper (To Taste)
11. Get 1 tsp Sugar (Optional)
12. Make ready Salad
13. Make ready 1 lb Rotini Pasta
14. Prepare 8 oz Feta Cheese
15. Make ready 2 (6 oz.) Cans Large Black Olives (Halved or Sliced)
16. Make ready 1 Cup Carrots (Julienned)
17. Take 1-2 Cup Roma Tomatoes (Diced)
18. Take 1 Cup Broccoli Florets (Cut in small pieces)(Blanched 2 Mins)
19. Get 1 Cup Cauliflower Florets (Cut in small pieces)(Blanched 2 Mins)
20. Take 1/2 Cup Freshly Grated Parmesan (Optional)

Steps to make Greek Pasta Salad (Version 1):

1. Prepare Pasta according to package directions. Shock or Rinse in Cold Water to stop cooking. Set aside.
2. Mix all Dressing Ingredients in a medium bowl, except the Olive Oil. Pour Olive Oil in while stirring constantly, until consistency is right. Set aside.
3. Prepare and Cut all Vegetables. When cutting the Tomatoes, remember to scoop out the seeds and juice, before dicing. Bring a Large Pot of Salted Water to a boil. Add Broccoli and Cauliflower Florets. Cook for Two Minutes. Strain and Shock in Cold Water. Drain and Set Aside.
4. Pour Dressing in a Large Mixing Bowl. Add all Ingredients except Pasta. Stir. Add Pasta. Fold all Ingredients together. Taste for seasoning. If using Freshly Grated Parmesan, add it now. Mix everything again.
5. Cover and Refrigerate for at least 1 Hour. Best if chilled for Several Hours. Enjoy!

So that is going to wrap it up for this special food greek pasta salad (version 1) recipe. Thank you very much for reading. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!