Hey everyone, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to prepare a special dish, loaded nacho soup - slow cooker. One of my favorites food recipes. This time, I’m gonna make it a little bit unique. This will be really delicious.

Loaded Nacho Soup - Slow Cooker is one of the most popular of current trending meals on earth. It’s easy, it is quick, it tastes yummy. It’s appreciated by millions daily. Loaded Nacho Soup - Slow Cooker is something which I have loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook loaded nacho soup - slow cooker using 19 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Nacho Soup - Slow Cooker:

1. Make ready boneless, skinless chicken breast
2. Get yellow onion, diced
3. Get bell pepper, diced
4. Make ready jalapeno, diced (seeds removed for non-spicy)
5. Prepare garlic, minced
6. Prepare unsalted black or pinto beans, drained and rinsed
7. Make ready fire-roasted diced tomatoes
8. Prepare corn kernels, drained and rinsed
9. Make ready unsalted chicken broth
10. Prepare chili powder
11. Prepare ground cumin
12. Take salt
13. Make ready each pepper, smoked paprika
14. Make ready heavy cream
15. Take all purpose flour
16. Make ready freshly shredded pepper jack cheese
17. Make ready freshly shredded cheddar cheese
18. Prepare Sour Cream, for serving
19. Prepare Crushed Tortilla Chips, for serving

Instructions to make Loaded Nacho Soup - Slow Cooker:

1. Grease the slow cooker (6 quart size). Place in the chicken, onion, peppers, jalapeno, garlic, beans, corn, tomatoes, broth and seasonings. Give it a stir, then set the lid on and cook on low heat for 6 hours.
2. Once the 6 hours is up, remove the chicken to a cutting board. Stir in the shredded cheeses until they are melted and incorporated in. Whisk the flour into the heavy cream until smooth, then stir that into the soup. Shred the chicken and stir it back into the soup. Place the lid back on and switch to high heat. Cook an additional 30ish minutes, until thickened and heated through. Taste to see if any additional seasoning is needed, then serve.

So that is going to wrap this up with this special food loaded nacho soup - slow cooker recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!