Hello everybody, it’s Brad, welcome to our recipe site. Today, I’m gonna show you how to make a distinctive dish, creamy mashed potato with 5 hour slow cooked beef & gravy. It is one of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy is one of the most well liked of current trending meals on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy is something that I’ve loved my entire life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few ingredients. You can have creamy mashed potato with 5 hour slow cooked beef & gravy using 8 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to make Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy:

1. Make ready large potato
2. Make ready Beef joint
3. Make ready large white onions
4. Take bovril cube
5. Take parsley
6. Take paprika
7. Take majoram
8. Take Gravy granules

Instructions to make Creamy Mashed Potato with 5 hour Slow Cooked Beef & Gravy:

1. In the slow cooker add the beef. Bovril cube and herbs. Cover with water and cook for 4 hours.
2. After 4 hours add the chopped white onion and gravy granules
3. Peal and cut the potato and add to salted boiling water. Once cooked add butter and more salt and mash.
4. Once everything is cooked shred the beef I to generous size pieces and place ontop of the mashed potato.

So that is going to wrap it up for this exceptional food creamy mashed potato with 5 hour slow cooked beef & gravy recipe. Thanks so much for reading. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!