Hello everybody, it’s Jim, welcome to our recipe page. Today, I’m gonna show you how to prepare a distinctive dish, mashed potato cakes. It is one of my favorites. For mine, I will make it a bit unique. This is gonna smell and look delicious.

Mashed potato cakes is one of the most favored of current trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. They’re fine and they look fantastic. Mashed potato cakes is something that I have loved my whole life.

To begin with this particular recipe, we must first prepare a few components. You can cook mashed potato cakes using 10 ingredients and 11 steps. Here is how you cook it.

The ingredients needed to make Mashed potato cakes:

1. Make ready large potatoes, cooked
2. Make ready milk
3. Prepare butter
4. Take Hand full chopped chives
5. Make ready cheese of your choice (Feta cheese, Blue cheese,Cheddar cheese)
6. Make ready Salt and white pepper
7. Make ready flour
8. Make ready eggs, beaten
9. Make ready bread crumbs
10. Take Oil for frying

Steps to make Mashed potato cakes:

1. Ingredients
2. Place the potatoes into a pot. Cover with salted water. Boil and cook potatoes until soft and tender. - Peel off potatoes skin. Add in butter, salt and pepper. Mash until well combined. Then, stir in milk.
3. Now add grated cheese and chopped chives. Mix all ingredients well together. - Place the potato mixture in the fridge for 30 minutes to set.
4. In this step, take 2tbsp of mashed potatoes and shape the potato mixture into small cakes (as you see in the photos).
5. Now, dip each potato cake in the flour, then dip into the beaten egg and finally coat each one with bread crumbs.
6. Heat the oil in a skillet, add potato cakes to the pan and fry them for 5-6 minutes each side until brown and crisp both sides.
7. Serve potato cakes hot. For garnishing these tasty cakes, there are endless toppings such as yogurt, cottage cheese, herbs,

So that’s going to wrap it up with this special food mashed potato cakes recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!