Hey everyone, it’s Brad, welcome to my recipe site. Today, I’m gonna show you how to prepare a distinctive dish, easy tofu "steak" with pork & green onion sauce. It is one of my favorites. For mine, I will make it a little bit unique. This will be really delicious.

Easy Tofu "Steak" with Pork & Green Onion Sauce is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. They are fine and they look fantastic. Easy Tofu "Steak" with Pork & Green Onion Sauce is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook easy tofu "steak" with pork & green onion sauce using 9 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Easy Tofu "Steak" with Pork & Green Onion Sauce:

1. Make ready 1 block Firm tofu
2. Take 100 grams Ground pork
3. Prepare 1 bunch Green onion
4. Make ready 1 tbsp Oil
5. Get 1 tsp Granulated dashi soup stock
6. Get 1 tbsp Cooking sake
7. Get 1 tbsp Soy sauce
8. Get 1 tbsp Sugar
9. Get 1 tbsp Katakuriko

Instructions to make Easy Tofu "Steak" with Pork & Green Onion Sauce:

1. Drain tofu and cut it into bite-sized chunks. Wash the green onion and mince it.
2. Heat a little oil in a pan, and broil both sides of the tofu until it completely dries.
3. Starting preparing the ingredients for the sauce. Place the ground pork and green onion in a pan and stir-fry.
4. When pork is fried, add 200 ml of water, granuled soup stock, cooking sake, soy sauce and sugar, and boil it.
5. Turn the heat down, and thicken sauce by adding katakuriko dissolved in water. Transfer the cooked tofu to a dish and pour the sauce on top.

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