Recipe of Favorite simple fried green tomatoes

simple fried green tomatoes
simple fried green tomatoes

Hello everybody, hope you’re having an amazing day today. Today, we’re going to make a special dish, simple fried green tomatoes. It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

simple fried green tomatoes is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look wonderful. simple fried green tomatoes is something that I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have simple fried green tomatoes using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make simple fried green tomatoes:
  1. Prepare 5 green tomatoes
  2. Make ready 2 eggs
  3. Take 1/3 cup milk
  4. Make ready 2/3 cup jiffy baking mix (or flour)
  5. Prepare 1 tbsp parsley
  6. Prepare 2 tbsp creole seasoning
  7. Take 1 oil
Steps to make simple fried green tomatoes:
  1. I don't usually measure my ingredients. so this is a round about guess of measurements. I hope you enjoy it!
  2. heat oil in skillet
  3. slice tomatoes 1/2 in thick.
  4. in mixing bowl mix 2 eggs and milk. add in the jiffy mix and stir until clumps are gone. if the batter is too thin add more mix, if its too thick add more milk. next add parsley, Creole seasoning and stir.
  5. dip sliced tomatoes into batter. be sure to cover them completely. place in hot oil. let cook until golden brown and flip. (I find it easier to use tongs.)
  6. set out a plate with a few layers of paper towel. let cool and enjoy!

So that’s going to wrap this up for this special food simple fried green tomatoes recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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