Steps to Make Super Quick Homemade Rice and egg curry and steamed cabbage #jikoni weekly challenge

Rice and egg curry and steamed cabbage #jikoni weekly challenge
Rice and egg curry and steamed cabbage #jikoni weekly challenge

Hello everybody, it is Drew, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, rice and egg curry and steamed cabbage #jikoni weekly challenge. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Rice and egg curry and steamed cabbage #jikoni weekly challenge is one of the most favored of recent trending meals on earth. It’s simple, it’s fast, it tastes yummy. It’s appreciated by millions every day. Rice and egg curry and steamed cabbage #jikoni weekly challenge is something that I’ve loved my entire life. They are fine and they look wonderful.

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To get started with this recipe, we have to prepare a few components. You can cook rice and egg curry and steamed cabbage #jikoni weekly challenge using 15 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Rice and egg curry and steamed cabbage #jikoni weekly challenge:
  1. Take 1 cup rice
  2. Take 3 onions
  3. Prepare 3 big tomatoes
  4. Prepare 3 tbsl oil(for rice)
  5. Take 3 eggs
  6. Take 1 hoho
  7. Take 1 bunch dania
  8. Prepare 2 tomatoes
  9. Make ready 1 onion
  10. Take 2 grated carrots(egg curry)
  11. Prepare Cabbage
  12. Get 1/2 cabbage
  13. Take 1 onion
  14. Make ready Salt
  15. Take Oil

Steamed cabbage recipe - Healthy, quick and tasty spiced cabbage recipe to have with rice, roti or bread. This goes well even in the lunch box and can also be used to make roti rolls or sandwiches. To make this, apart from cabbage i have not used any other veggies, not even onions. But steamed potatoes, peas, carrot or sweet potatoes too go well in this.

Steps to make Rice and egg curry and steamed cabbage #jikoni weekly challenge:
  1. Wash the rice put aside,Fry onions until golden brown add tomatoes and cook until they are tender add 3cups of water wait the water to boil add rice cook until the water is dry and rice is ready
  2. Boil the eggs put aside cut the onions fry until golden brown add tomatoes hoho cook until tender add 1/2cup of water unshell the eggs cut into 2 add into the mixture add dhania and rocyo cook for 5min put off the heat
  3. Cut the cabbage to UA like fry the onion with oil until golden brown add cabbage and salt steam for 5minutes,serve hot and enjoy

To make this, apart from cabbage i have not used any other veggies, not even onions. But steamed potatoes, peas, carrot or sweet potatoes too go well in this. One can eat it with plain paratha, roti or flavored rice like pulao, jeera rice, biryani rice. Coconut rice or any biryani varieties. To male egg gravy, Need tomato paste, onion paste & ginger garlic paste.

So that’s going to wrap it up for this special food rice and egg curry and steamed cabbage #jikoni weekly challenge recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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