Hey everyone, hope you’re having an amazing day today. Today, we’re going to prepare a distinctive dish, upside down banana loaf. It is one of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.

Upside down banana loaf is one of the most popular of current trending foods on earth. It’s easy, it is quick, it tastes yummy. It is enjoyed by millions every day. Upside down banana loaf is something which I’ve loved my whole life. They are nice and they look wonderful.

To get started with this particular recipe, we have to first prepare a few components. You can have upside down banana loaf using 8 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Upside down banana loaf:

1. Prepare 2 riped banana mashed
2. Get 1 banana sliced
3. Make ready 1 cup sell raising flour
4. Make ready Half cup sugar
5. Take 2 tsp vanillin
6. Prepare 1/4 cup oil
7. Prepare 1/4 cup water/milk
8. Get 2 eggs

Steps to make Upside down banana loaf:

1. In a bowl, mash riped banana using fork. Add egg and sugar. Mix well using spatula
2. Add flour, vanillin, oil and water/milk. Mix well using spatula.
3. Grease baking pan. Place sliced banana on the bottom and pour the batter on top.
4. Bake under gas mark 5 for 30 minutes. (Keep checking, baking time may be vary)

So that’s going to wrap it up with this special food upside down banana loaf recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!