Step-by-Step Guide to Make Homemade Faux "mozzarella" sticks

Faux "mozzarella" sticks
Faux "mozzarella" sticks

Hello everybody, it’s me again, Dan, welcome to my recipe page. Today, we’re going to prepare a distinctive dish, faux "mozzarella" sticks. One of my favorites. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Faux "mozzarella" sticks is one of the most well liked of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It is appreciated by millions every day. They are fine and they look fantastic. Faux "mozzarella" sticks is something that I have loved my entire life.

Learn how to make homemade mozzarella sticks just like you find in a restaurant! So much better than the heat-n-serve frozen ones and a lot cheaper too! Mozzarella sticks are a great appetizer. They are relatively simple to make and are often an instant hit at parties or gatherings - See more at.

To begin with this recipe, we have to prepare a few ingredients. You can cook faux "mozzarella" sticks using 5 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Faux "mozzarella" sticks:
  1. Make ready brick of firm tofu
  2. Prepare flour
  3. Get bread crumbs
  4. Prepare Water
  5. Take garlic powder, onion powder, lemon pepper, nutritional yeast

Mozzarella sticks are the quintessential party appetizer. They're hot, crunchy, and oozing with molten. Dip in egg and crumbs again. Heat oil in skillet and cook sticks for about a minute on each side, or until golden and before cheese starts.

Steps to make Faux "mozzarella" sticks:
  1. Press tofu to remove excess liquid
  2. Cut the brick in half along the short side. Store the other half in a freezer bag for another meal. Cut remaining half lengthwise so that you'll have to equal sheets. Cut Into strips that resemble mozzarella sticks (8-10) Not too thin or thick. Season two sides with garlic powder, onion powder, lemon pepper, and nutritional yeast.
  3. Put the flour into a shallow dish. Mix with garlic powder, onion powder, lemon pepper, and nutritional yeast. Put tofu strips into flour mixture and cover all sides. Remove from the flour.
  4. Add water to the remaining flour until it looks like thin pancake mix. Add the bread crumbs to a shallow dish. Coat the seasoned tofu strips in the wet mix the toss in the bread crumbs.
  5. Immediately place the coated strips on a greased cookie sheet, if baking. If frying, place in a plate until you are ready to fry.
  6. Place in a preheated oven at 375 degrees for 10-12 minutes then turn and bake for another 10 minutes.make sure you monitor them the second 10 minutes to make sure they don't burn. Bake longer if they aren't crispy enough. It all depends on your oven.
  7. If frying, make sure the oil is at 350 degrees and only fry for a few minutes while watching them closely. They will get too dark and/or burn. Remove from the oil and place on a rack to drain.

Dip in egg and crumbs again. Heat oil in skillet and cook sticks for about a minute on each side, or until golden and before cheese starts. Mozzarella Sticks Mozzarella Sticks Mozzarella Sticks. Mozzarella sticks in the air fryer! They are delicious, not hard at all to You can make mozzarella sticks in your air fryer.

So that is going to wrap it up for this special food faux "mozzarella" sticks recipe. Thanks so much for reading. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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