Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I will show you a way to make a distinctive dish, chocolate caramel truffle eclairs. It is one of my favorites. This time, I’m gonna make it a bit tasty. This will be really delicious.

Chocolate caramel truffle eclairs is one of the most favored of current trending foods in the world. It’s enjoyed by millions every day. It’s simple, it is quick, it tastes yummy. Chocolate caramel truffle eclairs is something which I’ve loved my whole life. They are fine and they look fantastic.

If you like how chocolate and caramel go together you will definitely love these caramel and chocolate truffles. Sweet, a bit salty, chocolaty and chewy. Experience caramel in our cherished LINDOR truffle recipe. Never before has caramel been so irresistibly smooth.

To begin with this recipe, we must first prepare a few ingredients. You can cook chocolate caramel truffle eclairs using 17 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Chocolate caramel truffle eclairs:

1. Make ready Choux pastry
2. Get 1 cup water
3. Make ready 125 gm butter
4. Prepare 1 tsp sugar
5. Get 1 pinch salt
6. Get 3 eggs
7. Prepare Chocolate caramel truffle
8. Get 1/2 cup milk chocolate
9. Prepare 1/2 cup semi sweet
10. Make ready 1/2 can nestle caramel
11. Make ready 1 cup whipping cream
12. Prepare 1 tsp caramel to mix with cream
13. Make ready 1 tsp red colour
14. Prepare 1 tsp green colour
15. Prepare as needed Sprinkles
16. Prepare 1 edible gold leaf
17. Prepare as needed Glazed cherries

Chocolate Eclair Recipe Delicious Chocolate Chocolate Recipes Chocolate Eclairs Chocolate Cream Chocolate Ganache Baking Chocolate These are the best homemade Chocolate Eclairs. Light and airy Pâte à Choux filled with pastry chocolate cream filling. Hot Chocolate Bomb, Hot Cocoa Bomb, Christmas Chocolate Bomb, Milk Chocolate Bomb, Pumpkin, Peppermint, Salted Caramel, Chocolate Bomb. Dark chocolate, hazelnut, and caramel were just made to be eaten together.

Steps to make Chocolate caramel truffle eclairs:

1. First boil water,butter, sugar and salt in a pan.when butter melts remove off flame and add flour and whisk till form a dough.now again put on flame and keep mixing for few minutes.
2. Now remove into a bowl and add in one egg and whisk till egg is combined, now repeat this process with other eggs.batter shouldn't be runny. Now remove into pipe bag with a big nozzle.fill the pastry into the cavity.
3. First pre heat 200 ° for 5 mins,meanwhile brush the eclair with some milk.now bake in oven 180° for 20 mins,when done cool them.now for take a bowl with both chocolate chips and caramel. Microwave for 50 sec and mix well and keep it in fride
4. Now take whip cream into a bowl whisk till stiff then add 1 tbsn caramel and whisk again.now divide into 2 bowls and add green and red colour in each bowl.now fill up in pastry bag.remove chocolate caramel truffle and whisk for few seconds till light and creamy.
5. Now cut the eclairs into half,pipe some chocolate caramel truffle filling then top the other layer.now pipe some whipped cream on top layer.decorate with sprinkle and gold leaf.merry Christmas to all 🥂

Hot Chocolate Bomb, Hot Cocoa Bomb, Christmas Chocolate Bomb, Milk Chocolate Bomb, Pumpkin, Peppermint, Salted Caramel, Chocolate Bomb. Dark chocolate, hazelnut, and caramel were just made to be eaten together. How can you resist the indulgent blend of sweet, nutty, with a dash of salt? Working quickly, submerge each truffle ball in the melted chocolate. Addictive chewy chocolate caramel truffles with a unique and amazing toffee flavor.

So that’s going to wrap this up for this special food chocolate caramel truffle eclairs recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!