Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to make a special dish, savoury steamed red velvet cake. It is one of my favorites. This time, I am going to make it a bit unique. This is gonna smell and look delicious.

Savoury Steamed Red Velvet Cake is one of the most well liked of recent trending meals on earth. It is simple, it’s fast, it tastes delicious. It is appreciated by millions daily. They are fine and they look fantastic. Savoury Steamed Red Velvet Cake is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can have savoury steamed red velvet cake using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Savoury Steamed Red Velvet Cake:

1. Prepare 1 cup sooji
2. Get 1/4 cup Curd
3. Prepare as required Water
4. Take 1 tsp Fruit salt
5. Make ready to taste Salt
6. Take 2 Tbsp Beetroot pulp
7. Get as required Red chilli paste(optional)
8. Take as required Sesame seed for topping

Instructions to make Savoury Steamed Red Velvet Cake:

1. Take sooji
2. Add curd and beetroot pulp
3. Add water and salt
4. Mix them
5. Add red chilli paste (optional).
6. Add Fruit salt and mix well
7. Pour in greased mould and Top it up with sesame seeds
8. Steam it for 15 mins
9. Serve Hot

So that is going to wrap it up for this special food savoury steamed red velvet cake recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!