Hello everybody, it is me, Dave, welcome to our recipe site. Today, I’m gonna show you how to make a special dish, hot and sour soup (no meat & easy). It is one of my favorites food recipes. This time, I will make it a little bit tasty. This will be really delicious.

Seafood and meat, such as chicken, pork, and shrimps can be added to the soup too. If you wish to add them, then remember to mix in some julienne ginger. The traditional hot and sour soup recipe call for Chinese dry shiitake mushroom. Soak the mushrooms in water until it is fully hydrated and become very soft Use scallop or shrimps in place of meat for the seafood version, make a chicken hot and sour soup or omit the meat if you prefer it to be vegetarian.

Hot and sour soup (No meat & Easy) is one of the most popular of current trending meals on earth. It is easy, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Hot and sour soup (No meat & Easy) is something that I’ve loved my entire life.

To begin with this particular recipe, we must prepare a few components. You can have hot and sour soup (no meat & easy) using 13 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Hot and sour soup (No meat & Easy):

1. Get 800 ml Water
2. Get Bit of shredded black fungus
3. Get 3 pcs. Shiitake mushroom
4. Get 1 ⁄4 Block Tofu
5. Get 1 Egg
6. Make ready 30 ml White vinegar
7. Take 1 tbsp. White pepper
8. Make ready 1 tsp. Sesame oil
9. Get 1 tbsp. Corn starch
10. Make ready 3 tbsp. Water
11. Get 1 tbsp. Soy sauce
12. Take 1 tsp. salt
13. Make ready 2 pcs. Chili pepper

This restaurant-style Hot and Sour Soup recipe is the best!! It's quick and simple to make, easy to adapt to your personal Traditional hot and sour soup is actually incredibly easy to make as well. And the bonus of making it at home is Make it with tofu. Hot and sour soup is a soup from Asian culinary traditions.

Steps to make Hot and sour soup (No meat & Easy):

1. Soften the black fungus and shiitake mushrooms with hot water.
2. Shred tofu, carrot. Black fungus, mushrooms cut into strips.
3. Mix white pepper and vinegar. Mix corn starch and water. Stir the eggs evenly.
4. Boil carrots, shiitake, black fungus, and tofu.
5. Add salt and soy sauce.
6. Mix in the egg and stir slowly.
7. Add chili pepper.
8. Add corn starch water, stir quickly and bring to boil.
9. A. Important: Add the white pepper and vinegar to the soup right before serving. (These two will become tasteless if cook for too long.)

And the bonus of making it at home is Make it with tofu. Hot and sour soup is a soup from Asian culinary traditions. In all cases, the soup contains ingredients to make it both spicy and sour. Soup preparation may use chicken or pork broth, or may be meat-free. Common key ingredients in the American Chinese version include bamboo shoots, toasted sesame oil.

So that’s going to wrap it up with this special food hot and sour soup (no meat & easy) recipe. Thanks so much for your time. I am confident that you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!