Hey everyone, it is Brad, welcome to our recipe page. Today, we’re going to prepare a special dish, brown rice with potato and carrot gravy. It is one of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

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Brown rice with potato and carrot gravy is one of the most popular of recent trending foods in the world. It’s easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They’re nice and they look fantastic. Brown rice with potato and carrot gravy is something which I have loved my entire life.

To get started with this particular recipe, we must first prepare a few components. You can cook brown rice with potato and carrot gravy using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Brown rice with potato and carrot gravy:

1. Take Rice
2. Take Vegetable oil
3. Take Cinnamon powder
4. Get Cumin powder
5. Prepare Black pepper corns
6. Get Salt
7. Make ready Maggi
8. Take Potato
9. Make ready Chicken
10. Prepare Carrots
11. Get Corn flour
12. Take Oregano
13. Make ready Basil

The first step is knowing how to cook brown rice. Sounds like a no-brainer, but one reason brown rice might have a bad rap is that people often don't cook it correctly. The potatoes and carrots are tender but not mushy, and the chicken is fall-off-the-bone tender. Scoop the food out onto serving plates and set in a warm oven to stay warm while you thicken the gravy.

Steps to make Brown rice with potato and carrot gravy:

1. Heat vegetable oil. Wash and drain rice. Fry in oil till brown. Put in a pot and add enough water to cook the rice. Add ur spices. Cover and allow to cook.
2. Marinade your chicken. Grill it. Shred the chicken breast. Cook potatoes till tender, add carrots and shredded chicken. season to taste. Make corn flour paste add to your potatoes. Allow to simmer
3. Dish out your brown rice and put the grilled chicken on top. Serve alongside potato soup

The potatoes and carrots are tender but not mushy, and the chicken is fall-off-the-bone tender. Scoop the food out onto serving plates and set in a warm oven to stay warm while you thicken the gravy. To make the gravy, press Off on the IP first, then choose the saute feature. Cooking potatoes and carrots the full time will give you mush. My family wants me to make pot roast with this recipe from now on.

So that is going to wrap this up with this exceptional food brown rice with potato and carrot gravy recipe. Thank you very much for reading. I am confident that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!