Recipe of Speedy Spicy GOAT MEAT IN Vegetable Soup

Spicy GOAT MEAT IN Vegetable Soup
Spicy GOAT MEAT IN Vegetable Soup

Hello everybody, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, spicy goat meat in vegetable soup. One of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Spicy GOAT MEAT IN Vegetable Soup is one of the most well liked of recent trending meals on earth. It is easy, it’s fast, it tastes yummy. It is enjoyed by millions every day. Spicy GOAT MEAT IN Vegetable Soup is something that I’ve loved my entire life. They are fine and they look wonderful.

To begin with this particular recipe, we have to first prepare a few components. You can cook spicy goat meat in vegetable soup using 13 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Spicy GOAT MEAT IN Vegetable Soup:
  1. Make ready kilo goat meat
  2. Make ready kilo brown cow skin(pomo)
  3. Make ready big snails
  4. Get cuts okporoko (stockfish)
  5. Get I medium smoked tilapia fish
  6. Make ready removed Periwinkles
  7. Prepare ugwu leaves, Wash, strained and sliced
  8. Make ready water leaves. Picked, washed, strained, sliced
  9. Prepare grounded crayfish
  10. Prepare fresh yellow pepper
  11. Prepare black.pepper
  12. Prepare bullion cubes
  13. Prepare Salt
Steps to make Spicy GOAT MEAT IN Vegetable Soup:
  1. Wash your goat meat…season with garlic, salt, pepper, onions, and cook till tender…before then, u can throw in the pomo and snails everything cooks and seasons well together..
  2. If the meat lack stock, you can add just a little but of water, add the stockfish to cook and also till tender…add the thinly sliced water leaves into the pot, add the one half cups of palm oil..stir it and allow to continue cooking for 3 mins.
  3. Next add in the washed smoked fish, and ugu leaves,! And removed Periwinkles., grounded yellow pepper and black pepper. And stir it Up properly…crumble in the bullion cubes, add the crayfish last give it the final stir and voila your spicy goat meat vegetable soup is ready….

So that is going to wrap it up with this exceptional food spicy goat meat in vegetable soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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