Hey everyone, it’s Brad, welcome to my recipe site. Today, I will show you a way to prepare a special dish, loaded veggie spaghetti. It is one of my favorites. This time, I will make it a little bit unique. This will be really delicious.

Loaded Veggie Spaghetti is one of the most popular of current trending meals on earth. It is enjoyed by millions daily. It’s simple, it is fast, it tastes delicious. They are fine and they look fantastic. Loaded Veggie Spaghetti is something that I have loved my whole life.

To begin with this particular recipe, we have to first prepare a few components. You can have loaded veggie spaghetti using 12 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Loaded Veggie Spaghetti:

1. Prepare lbs. hamburger (or use sausage or both!)
2. Prepare large can diced tomatoes (or 2 regular cans)
3. Prepare regular can tomato sauce
4. Prepare small onion, chopped
5. Take mushrooms
6. Take red bell pepper, chopped
7. Take green bell pepper, chopped
8. Take small can black olives, chopped or sliced
9. Get seasonings to taste: garlic, pepper, parsley, basil, oregano
10. Prepare Italian Seasoning
11. Make ready spaghetti noodles, cooked and drained
12. Take Optional: 15 to 20 slices pepperoni cut in half

Instructions to make Loaded Veggie Spaghetti:

1. Cook hamburger along with seasonings and onion and bell peppers until browned. Drain and return to pot.
2. Add in tomatoes, tomato sauce, mushrooms and black olives. Add pepperoni if desired.
3. Simmer on low for 20 minutes or until your spaghetti noodles are done cooking.
4. Enjoy!
5. Even the kids dig it! 😏

So that’s going to wrap this up with this exceptional food loaded veggie spaghetti recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!