Hey everyone, hope you are having an incredible day today. Today, we’re going to prepare a special dish, spaghetti with a meat sauce. It is one of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Spaghetti with a Meat Sauce is one of the most popular of recent trending foods on earth. It is easy, it is quick, it tastes delicious. It’s appreciated by millions every day. They’re fine and they look fantastic. Spaghetti with a Meat Sauce is something that I’ve loved my whole life.

To begin with this recipe, we must prepare a few components. You can cook spaghetti with a meat sauce using 12 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Spaghetti with a Meat Sauce:

1. Make ready 1 lb hamberger meat
2. Get 1 lb Italian sausage
3. Take 1 (15 oz) can tomatoes sauce
4. Take 1 (45 oz) Rangu Traditional Sauce (that's our favorite)
5. Prepare 1 diced sweet onion
6. Get 1 dice whole head garlic
7. Take 1 tsp salt
8. Take 1 tsp pepper
9. Make ready 1 tbsp Italian seasoning
10. Prepare 1 tbsp basil
11. Get 1 large bag of thin spaghetti
12. Get olive oil

Steps to make Spaghetti with a Meat Sauce:

1. Bring large pot of water to boil, then break spaghetti into 1/3 and place in boiling water for 6 minutes. Remove from heat, the drawing water off and set aside.
2. In a large pot on medium high pour in some olive oil for sautéing garlic and onion. Add both meats and cook till meat is done.
3. Add Rangu Sauce, tomato sauce and all seasonings, stir to mix all well together. Turn heat down and simmer 10 to 20 minutes. Enjoy!!

So that is going to wrap this up with this exceptional food spaghetti with a meat sauce recipe. Thank you very much for reading. I’m confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!