Hey everyone, it is me again, Dan, welcome to my recipe site. Today, I will show you a way to prepare a distinctive dish, roasted eggplant parmesan healthy version. One of my favorites food recipes. This time, I am going to make it a little bit tasty. This will be really delicious.
Roasted eggplant Parmesan healthy version is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It is easy, it is quick, it tastes delicious. They’re fine and they look fantastic. Roasted eggplant Parmesan healthy version is something that I’ve loved my whole life.
To begin with this particular recipe, we have to prepare a few ingredients. You can cook roasted eggplant parmesan healthy version using 10 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Roasted eggplant Parmesan healthy version:
- Take large eggplant
- Get Marinara sauce
- Make ready Oil
- Take Salt
- Prepare Pepper
- Get garlic, peeled and minced
- Take all purpose flour
- Take Water
- Get Shredded Mozarella
- Take Grated Parmesan
Instructions to make Roasted eggplant Parmesan healthy version:
- Preheat the oven for 400 F. Chop the ends of egg plant and discard the ends. Cut the remaining egg plants in slices. Brush with oil and season with salt and pepper and cook at 400 F for 15mins on a baking pan.
- Mix water and all purpose flour in a sauce pan and whisk well.
- Turn on the the flame and whisk the sauce well without any clumps, add 1/2 jar of Marinara sauce to it and garlic and keep mixing it until thickened. Once it's thickened, turn off the stove
- Take a deep oven dish, coat the bottom of the dish with small amount of Marinara sauce. Arrange the roasted eggplant, then top with sauce prepared and then bottled Marinara sauce. Stack other layer same way as mentioned
- Top it with Mozarella and Parmesan. Bake at 400F for another 10mins till you see the bubbling. Remove from the oven and let it cool for a bit and Enjoy
So that’s going to wrap this up with this exceptional food roasted eggplant parmesan healthy version recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


