Hey everyone, it is me again, Dan, welcome to our recipe site. Today, I’m gonna show you how to prepare a special dish, gulab jambus. One of my favorites food recipes. For mine, I am going to make it a bit tasty. This is gonna smell and look delicious.

Gulab jambus is one of the most well liked of current trending foods in the world. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. They’re nice and they look fantastic. Gulab jambus is something that I have loved my entire life.

To begin with this recipe, we must first prepare a few components. You can cook gulab jambus using 10 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Gulab jambus:

1. Make ready 1/4 cup milk powder
2. Prepare 1/4 cup plain flour
3. Get 1/8 spoon baking powder
4. Take 3 tablespoons warm milk
5. Prepare 1 tablespoon ghee
6. Get Oil to fry the jambus
7. Prepare Syrup
8. Prepare 1 cup white sugar
9. Take 11/2 cup water
10. Make ready 1/4 teaspoon cardamon powder

Steps to make Gulab jambus:

1. So I made the syrup first add water sugar and cardamon powder to a pan and boil over a medium heat for 10 mins till it starts to get sticky
2. Then add the milk powder plain flour and baking powder mix well in a bowl. Then add the ghee and the milk slowly to form a smooth dough and make little balls.
3. Then fry the jambus in oil at low heat till they are golden to dark brown and then place on kitchen towel to soak up the oil.
4. Then add the jambus to the syrup and leave them for a few hours then enjoy with ice cream or on their own yummy 😊😊

So that is going to wrap it up for this exceptional food gulab jambus recipe. Thank you very much for your time. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!