Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, roasted eggplant ham/cheese involtini (rolls ). One of my favorites. For mine, I’m gonna make it a little bit unique. This will be really delicious.

Roasted Eggplant Ham/Cheese Involtini (Rolls ) is one of the most popular of recent trending foods on earth. It is appreciated by millions every day. It is easy, it’s fast, it tastes delicious. Roasted Eggplant Ham/Cheese Involtini (Rolls ) is something which I have loved my entire life. They’re nice and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook roasted eggplant ham/cheese involtini (rolls ) using 15 ingredients and 8 steps. Here is how you can achieve that.

The ingredients needed to make Roasted Eggplant Ham/Cheese Involtini (Rolls ):

1. Get eggplant, peeled and sliced the longway into 1/4 inch slices
2. Prepare sliced italian four cheese blend
3. Take spicy sliced ham, you may not use all of it.
4. Prepare salted or unsalted butter, melted
5. Get olive oil
6. Make ready grated parmesan cheese
7. Make ready granulated garlic or garlic powder
8. Prepare black pepper and salt to taste
9. Get italian seasoning spice blend
10. Get hot sauce, such as Franks brand
11. Get marinara sauce, my recipe listed below or your favorite
12. Get FOR GARNISH
13. Make ready grated parmesan cheese
14. Get chopped fresh herbs, I used basil, parsley and chives
15. Take red pepper flakes, or to taste

Instructions to make Roasted Eggplant Ham/Cheese Involtini (Rolls ):

1. Preheat oven to 425. Line a baking sheet wth foil, spray foil with non stick spray.
2. In a small bowl combine melted butter, olive oil, 2 tablespoons parmesan cheese,granulated garlic, pepper, italian seasoning and hot sauce.
3. Brush eggplant with seasoned butter/olive oil mixture. Place on prepared pan and roast until tender, about 20 minutes. Cool until cool enough to handle.
4. Meanwhile prepare baking pan. Spray a shallow rimmed baking platter or dish with non stick spray. Keep oven at 425. Put a thin layer of marinara sauce on prepared pan. - - https://cookpad.com/us/recipes/366612-simple-basic-marinara-sauce
5. Lay eggplant flat, add a slice of cheese to cover eggplant, then top with ham.
6. Roll up eggplant, enclosing ham and cheese inside.
7. Place eggplant rolls, seam side down on sauce in prepared pan, Top with remainig italian cheese and top evenly with the 1/2 cup parmesan cheese, herbs and red pepper flakes.
8. Bake just until cheese is melted and heated through, about 7 to 10 minutes.Serve with extra sauce if desired.

So that is going to wrap it up with this special food roasted eggplant ham/cheese involtini (rolls ) recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!