Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to prepare a distinctive dish, roasted eggplant ham/cheese involtini (rolls ). One of my favorites. This time, I will make it a bit unique. This is gonna smell and look delicious.

Roasted Eggplant Ham/Cheese Involtini (Rolls ) is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It is easy, it is fast, it tastes delicious. They’re fine and they look wonderful. Roasted Eggplant Ham/Cheese Involtini (Rolls ) is something which I’ve loved my entire life.

To begin with this recipe, we have to prepare a few components. You can cook roasted eggplant ham/cheese involtini (rolls ) using 15 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Roasted Eggplant Ham/Cheese Involtini (Rolls ):

1. Get eggplant, peeled and sliced the longway into 1/4 inch slices
2. Prepare sliced italian four cheese blend
3. Get spicy sliced ham, you may not use all of it.
4. Get salted or unsalted butter, melted
5. Take olive oil
6. Prepare grated parmesan cheese
7. Take granulated garlic or garlic powder
8. Take black pepper and salt to taste
9. Make ready italian seasoning spice blend
10. Get hot sauce, such as Franks brand
11. Take marinara sauce, my recipe listed below or your favorite
12. Prepare FOR GARNISH
13. Get grated parmesan cheese
14. Take chopped fresh herbs, I used basil, parsley and chives
15. Make ready red pepper flakes, or to taste

Instructions to make Roasted Eggplant Ham/Cheese Involtini (Rolls ):

1. Preheat oven to 425. Line a baking sheet wth foil, spray foil with non stick spray.
2. In a small bowl combine melted butter, olive oil, 2 tablespoons parmesan cheese,granulated garlic, pepper, italian seasoning and hot sauce.
3. Brush eggplant with seasoned butter/olive oil mixture. Place on prepared pan and roast until tender, about 20 minutes. Cool until cool enough to handle.
4. Meanwhile prepare baking pan. Spray a shallow rimmed baking platter or dish with non stick spray. Keep oven at 425. Put a thin layer of marinara sauce on prepared pan. - - https://cookpad.com/us/recipes/366612-simple-basic-marinara-sauce
5. Lay eggplant flat, add a slice of cheese to cover eggplant, then top with ham.
6. Roll up eggplant, enclosing ham and cheese inside.
7. Place eggplant rolls, seam side down on sauce in prepared pan, Top with remainig italian cheese and top evenly with the 1/2 cup parmesan cheese, herbs and red pepper flakes.
8. Bake just until cheese is melted and heated through, about 7 to 10 minutes.Serve with extra sauce if desired.

So that’s going to wrap this up with this special food roasted eggplant ham/cheese involtini (rolls ) recipe. Thank you very much for reading. I’m sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!