Hello everybody, hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, vegetarian stuffed baked potato. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Vegetarian Stuffed Baked Potato is one of the most well liked of recent trending meals on earth. It’s easy, it is fast, it tastes yummy. It’s enjoyed by millions every day. Vegetarian Stuffed Baked Potato is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this particular recipe, we must first prepare a few ingredients. You can cook vegetarian stuffed baked potato using 11 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Vegetarian Stuffed Baked Potato:

1. Prepare medium potato
2. Get medium yellow onion
3. Get medium green bell pepper
4. Get shredded carrot
5. Make ready cauliflower hash
6. Take brown mushrooms
7. Make ready colby jack cheese
8. Get one tp spoon of jamaican seasoning
9. Get salt or to taste
10. Get white pepper or to taste
11. Prepare spoons of olive oil

Steps to make Vegetarian Stuffed Baked Potato:

1. Bake Potato in microwave until half way done/about 5 minutes. I'm using for the base of my potato a russet potato, but I'am dicing a red potato because of the carbs are low.
2. Saute onions, bell peppers, carrots, mushrooms in olive. what you don't see here are some cauliflower hash, I added the hash at the last minute because it cooks in seconds. Prepare your potato bowl while your vegetables are cooking. saute vegetables until the onions translucent.
3. Stuff your Potatoes with the mixture, and than top with colby cheese, set in microwave for 35 seconds. Enjoy this delicious vegetarian dish

So that’s going to wrap it up for this special food vegetarian stuffed baked potato recipe. Thank you very much for your time. I’m sure you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!