Hello everybody, it is John, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, stir pork belly with steam eggplant. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Stir pork belly with Steam eggplant is one of the most favored of recent trending foods on earth. It’s enjoyed by millions every day. It is easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Stir pork belly with Steam eggplant is something that I have loved my whole life.
To begin with this recipe, we must prepare a few ingredients. You can have stir pork belly with steam eggplant using 10 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Stir pork belly with Steam eggplant:
- Prepare Oyster sauce
- Get Rice wine
- Take Sweet soy sauce
- Make ready Dry chili
- Get Ginger
- Get Garlic
- Take Red onion
- Get Onion leaf (for garnish)
- Make ready Eggplant
- Make ready Pork belly slice small
Steps to make Stir pork belly with Steam eggplant:
- Prep all ingredients as below. I steam the eggplant ahead and put aside
- Heat your wok and fry onion garlic ginger and some dry chili(for the fragrance) until golden brown and add in pork belly also rice wine.
- Stir well and add in sweet soy sauce and stir well. Then add in the rest of dry chili and leave it for about 10minute low heat.
- Add some water then keep check the gravy to get update with the taste,added your sauces if u need more😁 leave it again for 10m.then finally add in eggplant.stir mixed well and it is done.make sure the pork belly are cooked well.
So that is going to wrap this up for this special food stir pork belly with steam eggplant recipe. Thanks so much for your time. I am sure that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
